Effects Of Using Genetically Engineered Organelle

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By Gary Graham


Over the year technology has played an important role in everything that we do. It bought new ways so that our lives could be easier. All throughout, this has been a good help not just to the people but in every aspect of our lives. One thing that technology has. Just like the Genetically Engineered Organelle which is very important.

This new technology was really helpful most especially to the farmer and to their crops. Because through this they were able to find a resolution on how they will prevent pests in destroying their plants. There has been many benefits to this and the reasons why the industry of agriculture has accepted this technique.

One major problem of them is worms which have been eating their plants, especially when it comes to their corns. If you have to ask someone, they would say they will not eat any of these corns to be eaten since these were the leftover of those worms. This would result in getting it to be thrown away. But when they apply this to their plants, the plant, as it grows, will develop its own system of defense.

There has been an increasing percentage of food waste all over the world. Some food would just rot down, that is why they find some way through the help of technology in solving such a problem. Let us make apple as an example, we know that apple contains so many nutrients, but it will not last long enough. But because of such help through the oxidation process, it can last long enough.

There is a law concerning the relationship between the cost and the supply of a certain product. As the supply will increase the opposite will be done to the cost, because this will decrease, and when the supply decreases the cost increases. Since the effect of the new technique is to make the plants develop more fruits, means the supply, so what happened with cost is it decreases.

According to research, when you cook food, there are some bad things which could come out of it. And these could be so harmful, especially when this could not be cooked very well. That is why this has also been made to prevent such from happening.

If you want to reduce the pollution that we bring to the earth, then this could be your best choice. Here is a fact for you, when a farmer would visit his crops so that he could plow the field or when he would put some fertilizers, the effect of this is more carbon footprints will be produced. Footprints are also harmful to us.

Since this can give way for climate change, the carbon footprint. Since farmers can no longer keep on going to their plants, with the help GMO. Preventing them from always going and applying pesticides and fertilizers to their crops. Thus, lowers the chances of producing more carbon footprint.

We are being a very environment friendly people when we choose this one. Not just because we are preventing the farmers from producing the carbon footprint, but also because you have been preventing them in using the methods which are very harmful to our environment.




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